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Hinman, Robert B. & Harris, Robert B. & Simonson, Jacob ListingsIf you cannot find what you want on this page, then please use our search feature to search all our listings. Click on Title to view full description
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Hinman, Robert B. & Harris, Robert B. & Simonson, Jacob The Story of Meat
Chicago Swift & Co pub 1948 B000GX34LS Fourth Printing Hardcover Very Good
Hardcover, no jacket (as issued? ). Colour frontispiece with b/w illustrations. Pages are clean and intact, a little soiling to outer edge of pages and name written on endpage. Cover is clean with light wear at corners and spine ends, spine cocked forward a bit. Contents: Meat through the ages; Meat industry before 1860 and since 1860; Raising and marketing of livestock; Main function s of the meat packing industry; Classes and grades of meat; Meat inspection; Preservation; Poultry; Retail and several others. (545) ; 8vo 8" - 9" tall
Price:
9.50 USD
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