Author Name:
Lagasse, Emeril
Title:
EMERIL'S CREOLE CHRISTMAS
Binding:
Hardcover
Book Condition:
Fine in Near Fine dust jacket
Publisher:
William Morrow
1997
ISBN Number:
0688146910 / 9780688146917
Seller ID:
2580
HC/DJ - fine/near fine. Excellent condition. Hardcover is clean and unmarked. Jacket has light scuffing, very light soiling, slight edge wrinkling. Colour illustrations. ; 8vo; Your guide to this Creole Christmas is Emeril LaGasse, renowned chef/owner of several restaurants in New Orleans and Las Vegas, and also the host of two TV cooking series. Make Corn Cakes with Caviar, Sugarcane Baked Ham with Spiced Apples and Pears, Jiffy Pop Firecracker Shrimp, and a delectable recipe for Orange Pralines, etc. Gorgeous color photos. (750)
Creole Cooking Food & Spirits Cookbooks
Price =
8.95 USD |
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